Autumn work with the Charolais has begun

The summer is over and we have therefore brought the first animals home from the meadow.
We have brought home three cows and four calves. Some of the animals are enclosed on ryegrass, while others have entered the barn. We always turn cow and calf apart by separating them indoors. In a week, the cows will be closed to grass again.
Immediately after the calves came to the barn, Kristina started to cut them. A good and productive day at Bloksdal Charolais.

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